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I love teeny tiny tiny potatoes from Trader Joe's. They cook so fast and they look good on your plate. I had a bag that I was just planning on roasting with Albert's go-to seasoning Season All, but wanted to switch it up a bit. We were having steak for dinner so my steak seasoning was already out on the counter. I sprinkled some on the potatoes before baking. I loved the smokey, peppery flavor that it gave the potatoes. Dip them in a little steak sauce or ketchup and they are amazing!
Tiny Steakhouse Potatoes
1 lb Teeny Tiny Potatoes, or potatoes cut into small chunks
1 Tbsp olive oil
1-2 Tbsp steak seasoning
1. Preheat oven to 400 degrees.
2. Place potatoes on a baking sheet and drizzle with olive oil. Toss to coat.
3. Sprinkle with steak seasoning.
4. Bake 25-35 minutes or until crispy on the outside and tender on the inside. (I test mine by poking them with a fork) I also recommend turning the potatoes half way through baking to ensure they are crispy on all sides.
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