Friday, June 15, 2012

Rocky Road Brownies

Pin It Bring your napkins when you make these brownies!  They are ooey, gooey and so delicious.  These would be great for a BBQ or work potluck.  I cheated and used a box brownie mix, but the toppings make these gems look like they took you all day.

I'm participating in Weekend Potluck again this week.  Check out all of the great links!


Rocky Road Brownies
1 box brownie mix (and all ingredients needed to prepare them)
1/2 cup almonds, chopped
1 bag mini marshmallows

Frosting:
1 stick butter, softened
3 1/2 cups powdered sugar
3 Tbsp cocoa powder
1 tsp vanilla
1-2 Tbsp milk (to get a smooth consistency)

1. Make brownies according the package.  Stir in almonds before baking.
2. When brownies have about 5 minutes left of baking, sprinkle entire bag of marshmallows on top of brownies and place in the oven for the remainder of the baking time.
3. Allow brownies to cool slightly.
4. Meanwhile, make frosting.  Beat butter until smooth.  Mix in powdered sugar, cocoa and vanilla.  Add milk to make the frosting smooth. 
5. Pour frosting over the marshmallow.  Allow to cool completely to avoid very messy brownies with melted frosting.

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