Grilled Pineapple

Pin It So I'm always trying to be healthy and this is the perfect dessert for those of you wanting to jump on the healthy train without sacrificing all sweets.  It's sweet, crisp and tangy.  Sometimes I enjoy mine with a scoop of ice cream on top (ok, not so healthy...).  This would be a great end to a summer BBQ.

This recipe was shared at Trick or Treat Tuesday and Weekend Potluck.

Grilled Pineapple
1 pineapple, peeled and sliced into 1/2 inch slices
juice of 1 lime
1 tsp honey
sprinkle of cinnamon

1. Slice pineapple into 1/2 inch rounds.  There is no need to core it before grilling.  I think the pineapple would  fall apart on the grill if you did.
2. In a small bowl whisk together lime juice, honey and cinnamon.
3. Grill pineapple for about 3 minutes per side over medium-high heat.  Brush on lime juice mixture.
4. Pineapple is done when the outside starts to caramelize and there are nice grill marks.

Nutella Fruit Dip

Pin It So you probably noticed the 2 tone fruit dip in the last post.  That's because I was feeling creative and decided to make 2 flavors or dip for a holiday gathering.  My fruit dip recipe is extremely versatile.  You could add any flavor of yogurt, pudding, peanut butter, or anything else delicious you can blend in to the mixture.

Nutella Fruit Dip
1 pkg cream cheese, softened
1/2 c powdered sugar
1/4 c Nutella
1 container whipped topping

1. Mix cream cheese and powdered sugar until smooth and creamy.
2. Stir in Nutella until well blended.
3. Fold in whipped topping.
4. Serve with fruits, cookies and graham crackers.

Crowd Pleasing Fruit Dip

Pin It Albert loves fruit dip.  He would eat it all day if I let him.  I don't mind making it though because then I know he will eat some fruit.  It has now become our go-to item to bring to potlucks and family gatherings because everyone loves it.  Only 3 ingredients and you can easily whip it up in 5 minutes.  Leftovers keep for up to a week in your fridge.

Crowd Pleasing Fruit Dip
1 pkg cream cheese (reduced fat is fine), softened
1/2 cup powdered sugar
1 tub whipped topping

1. Mix cream cheese and powdered sugar until smooth and creamy.
2. Fold in cool whip until well blended.
3. Enjoy on your favorite fruits or graham crackers and cookies.